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Petit-leaved basil - Kiepenkerl
Availability:
na wyczerpaniu
Dispatched within:
24 godziny
Description
It is a fine-leaved basil with a very intense, delicious taste. It is an annual plant. Recommended for planting in pots, boxes and in the ground.
It has a compact habit. It can be shaped into balls by pruning, for example with kitchen scissors.
It can be used in the kitchen, e.g. for salads and stewed dishes.
Sowing: from February to April; from seedlings
Germination: 10-14 days; at 18-250C
Caution: Do not cover the sown seeds with soil.
Plant spacing: 25 cm
Row spacing: 25 cm
Harvest: from July to October
The content of the package is sufficient for about 150 plants